Martinis

The ~Classic Cosmopolitan ~Martini
Served with your Vodka of choice, a dash of Cointreau,
fresh squeeze of lime, and cranberry
Pomegranate Cosmo
Pearl Pomegranate Vodka, PAMA Pomegranate Liqueur, and a fresh squeeze of
lime,
11
Antioxitini
Stoli Blueberi , Nantucket Triple 8 Cranberry Vodka, and White Cranberry juice
10
Pear-tini
Grey Goose La Poire, Cointreau, pear nectar and a splash of Cranberry
10
Apple Martini
Apple Vodka, Apple Schnappes, fresh squeezed lime, and a wedge of green apple
9
Dirty Martini
Bombay Saphire or Vox Vodka, a touch of Dry Vermouth, olive juice, and 3 gourmet olives stuffed with Bleu Cheese
11
Mocha Espresso Martini
Stoli Vanilla, Godiva Mocha Liqueur, Bailey'S, and Espresso
10
Lemon Drop
Grey Goose Le Citron, fresh squeezed lemon, and sugared rim
9
Margatini
Sauza Hornitos Tequila, Cointreau, and Jamie's Margarita Mix
10
T.I.C.
Tia Maria, Brandy, fresh brewed coffee, topped with whipped cream
8
Five Bays Fruit Fusion
Fresh Fruit of the Day infused with Stolichnaya, served chilled ,straight up, and sugar on the rim is optional
9
Dark & Stormy
Goslings Dark Rum and Ginger Beer
9
Five Bays Fruit Punch
We could tell ya, but then we’d have to kill ya. A blend of fruit juices and many rums “mon”.
12

Whites by the glass

’06 Hess Select Chardonnay, Napa
8
’06 Jacob's Creek Reserve Chardonnay, South Australia
9
’05 Pacific Rim Chenin Blanc, Washington State
8
’06 Ferrari Carano Fumé Blanc, Sonoma County
10
06 Zenato Pinot Grigio, Italy
8
05 Steele Pinot Blanc, Santa Barbara County
8.5

By the glass special
’Toad Hollow "Amplexus" Sparkling Wine, France
9

Robust, with tiny bubbles and a long elegant finish. The blend of grapes for this unusual wine is Chardonnay, Mauzac, and Chenin Blanc in proportion to the yields of the harvest each year and the individual propensities of the wine. We only choose the very best of the wines each year for our Amplexus. It is our Tête de Cuvée! Go ahead, let it go to your head. You will be amused.

 

Reds by the glass

’05 Folie a Deux Merlot, Napa
9

’05 Lockwood Vineyard Cabernet Sauvignon, Monterey
8
’05 Hess "Allomi Vineyard" Cabernet Sauvignon, Napa Valley
14
’06 Mac Murray Ranch Pinot Noir, Sonoma
10
’05 Penfolds "Kanoonga Hill"Shiraz / Cab Blend, Australia
9
’01 Badia Coltibuono Chianti , Italia
7

By the glass special
’06 Louis Bernard Cotes du Rhone, France
8.5

With a fruity aroma of raspberries and black currants, the result is a well balanced wine with a good finish. Enjoy it in a relaxed atmosphere or served at the dinner table with most dishes including duck, roast pork, lamb stew or even hard and semi-hard cheeses.

Red Wines

’04 William Hill Cabernet Sauvignon, Napa
52
’05 Caymus "Special Selection" Cabernet Sauvignon, Rutherford
200
’03 Silver Oak Cabernet Sauvignon, Alexander Valley
95
’05 Duckhorn Vineyards" Cabernet Sauvignon, Napa Valley
100
’04 Matanzas Creek Merlot, Sonoma
40
’04 Clos LaChance Merlot, Central Coast
36
’05 Shafer Merlot , Napa
76
’05 L'Ecole No. 41 Merlot , Columbia Valley - Washington State
50
’06 Francis Ford Coppola "Directors Cut" Pinot Noir , Sonoma Coast
48
’06 Domaine Drouhin Pinot Noir , Willamette Valley
64
’06 Hamilton Russell Vineyards Pinot Noir , South Africa
56
’06 Patz & Hall Pinot Noir , Sonoma Coast
78
’06 Seghesio "Home Ranch" Zinfandel , Alexander Valley
62
’06 Jaffurs Syrah , Santa Barbara County
43
’04 Penfold's "Bin 28" Kalimna Shiraz , South Australia
42
’04 Rodney Strong "Symmetry" Meritage , Alexander Valley
80
’06 Louis Bernard Cote du Rhone , France
32
’06 Joseph Drouhin "Gevrey-Chambertin Burgundy , France
75
’01 La Vicalanda Reserva Rioja , Spain
38

White Wines

’06 Jacobs Creek Reserve Chardonnay, South Auastralia
34
’06 Rombauer Vineyards Chardonnay, Carneros
56
’05 Mer Soleil Chardonnay, Central Coast
68
’06 Flowers Chardonnay, Sonoma Coast
70
’06 Cakebread Cellars Chardonnay, Napa
70
’06 William Selyem "Heintz Vineyard" Chardonnay, Russian River
150
’06 Roux Pere & Fils Burgundy, Meursault-France
72
’06 Cloudy Bay Sauvignon Blanc, Marlborough
52
’06 Cakebread Cellars Sauvignon Blanc, Napa
48
’06 Ferrari Carano Fume Blanc, Sonoma
36
’06 La Moussiere Sancerre Blanc, Napa
38
’06 Santa Margherita Pinot Grigio, Italy
46
’06 Alois Lageder Pinot Grigio, Italy
32
’06 Steele Pinot Blanc, Santa Barbara County
34
’02 Joh. Jos. Prum Riesling, Germany
62
’01 Sybille Kuntz Riesling, Germany
45
’06 Commanderie de Peyrassol Rosé, France
36

Sparkling Wines

Roederer Estate , Anderson Valley
45
Bollinger “Special Cuvee” Brut, France
84
Veuve Clicquot, France
36 Half Btl. / 72 Full Btl.
’93 Veuve Clicquot La Grande Dame, France
175
’95 Moet Chandon Dom Perignon, France
155
Krug Grande Cuvee Brut, France
220
Pommery POP / split, France
15

Grappa & Port

The Jacopo Poli Grappa Collection
8
Warres Otima 10yr Tawny Port
9
Delaforce 10yr Tawny Port
10
Croft Late Bottle Vintage Port
9
Fonseca Bin No 27, Vintage Character Port
9

Reserve List

Reserve and Allocated Wines

’06 William Selyem "Heintz Vineyard" Chardonnay, Russian River
150
Krug Grande Cuvee Champagne Brut, France
220
’96 Veuve Clicquot La Grande Dame, Champagne Brut , France
175
’05 Caymus "Special Selection" Cabernet Sauvignon, Rutherford
200
’05 Sebastiani "Secolo" Red Wine Blend, Sonoma Valley
75% Cabernet~ 4% Petite Verdot~ 3% Malbec~ 18% Merlot
60
’06 Patz & Hall Pinot Noir, Sonoma Coast
78
’06 Joseph Drouhin "Grevrey-Chambertan" Burgundy, France
75

Bottle Beer

Budweiser
4
Bud Light
4
Coors Light
4
Sierra Nevada Pale Ale
5
Samuel Adams
4.5
Samuel Adams Lite
4.5
Samuel Adams Summer Ale
4.5
Heineken
4.5
Amstel Lite
4.5
Corona
4.5
Stella Artois
4.5
Whales Tale Pale Ale
4.5
Brahma
4.5
Buckler
4

Draught Beer

Pilsner Urquelle
4.5
Cape Cod Red
4.5

Serving Dinner Everyday from 5 pm - 10 pm